Step to tell what I have now prepared to eat tomorrow. A dish that costs 10 minutes to prepare and eat this bar a kilo!
Ingredients
1 package hot dogs fresh (meat or chicken or whatever you like)
2 spring onions tender
1 cup white cooking wine
Development
Place in a large skillet or a flat pan a little olive oil from Bajo Aragon or La Almunia (or where you Aragon like) and fry the sausages until they are dorade.
Bring them to a plate and reserve
In the same oil fry the sausages, ye lay the two onions cut into julienne (thin sliced \u200b\u200bgoing)
Once you put the browned onion and white wine glass Let it boil for 5 minutes
comeback to put the sausage in the pot and you leave it all together for about two minutes.
And already, ready to enjoy with a loaf of my friends Sunday, Mariano and José Ángel Sotelo Bardenas .... You will need one kilo!
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